Microgreens

Publisher: Gibbs Smith Release date: 2009-02-17

Description

Perk up your garden, your cooking, and your health with this ';comprehensive look at microgreens'from arugula to Tokyo Bekanaincludes recipes (City Bitty Farm). Dubbed a culinary buzzword by National Public Radio, microgreensvegetables harvested soon after sproutinghave become one of the hottest food trends. With simple instruction, Microgreens teaches how to plant, grow, and harvest microgreens from one's own garden. The small amount of space needed to grow microgreensa porch, patio, deck, or balcony will doallows anyone to easily incorporate them into their daily meals, and the greens' nutritional potency make them a must-eat in a healthy diet. Includes the microgreens: amaranth, arugula, basil, beet, broccoli, celery, chard, cilantro, cress, endive, mustard, pac choi, pea, purple cabbage, radish, and Tokyo Bekana.

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Additional Information

Genre: Gardening: growing fruit & vegetables

Collection: Gibbs Smith

Type: EPub

Pages: 192

ISBN: 9781423610304

Additional Information

Genre: Gardening: growing fruit & vegetables

Collection: Gibbs Smith

Type: EPub

Pages: 192

ISBN: 9781423610304

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