Slow Cooking - Vol 18, No 1
Publisher: Hearst Country of origin: US
Description
Each issue provides readers with delicious recipes for soups, stews, entrees, appetizers and even desserts. The magazine also focuses on topics that concern today’s health-conscious readers such as weight management, proper nutrition and lowfat, low-sodium, low-carb cooking.
Additional Information
Genre: Food & Wine
Platforms: Web
Additional Information
Genre: Food & Wine
Platforms: Web
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