
Forks Over Knives - Winter 2021
Editora: Meredith Corporation País de origem: US
Descrição
Forks Over Knives, a feature film released in 2011, helped launch the concept of a whole-food, plant-based lifestyle as a path to vibrant health and wellness. This all-new special issue, How to Eat Plant-Based, is the ultimate beginner’s guide to plant-based eating. Whether you’re ready to jump in or still thinking about adopting a whole-food, plant-based diet, you’ll learn how to take charg… e of your health via what you put on your plate. A WFPB diet is not about deprivation; rather, it’s about enjoying healthier versions of foods you already love. Let our tips, tricks, delicious recipes, and real-life success stories inspire you to make plant-based eating your way of life!
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Informação Adicional
Gênero: Food & Wine
Platforms: Web
Informação Adicional
Gênero: Food & Wine
Platforms: Web
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